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We¡¯ve spent decades evaluating possible chemical hazards and exposures for a vast number of consumer product categories, which has helped us anticipate what regulatory agencies, non-governmental organizations, lawyers, and members of the public expect from producers and sellers across the entire spectrum of food and consumer products.

Our toxicologists, industrial hygienists, and epidemiologists use computational techniques to tackle the multi-layered issues that arise when humans are exposed to chemical agents, active and inactive ingredients, microorganisms, or metals from consumer products.

Our job? Product line compliance, conducting exposure assessments, and prioritizing products for analytical testing, labeling, or warning guidance. We can help you test for toxicity and evaluate the presence of contaminations.

Let us help you understand your potential product exposure and the associated risk.